Frying Peyek Udang


I fried Peyek Udang this morning for breakfast and I want to share how to make it here. 

You will need:

  • 1,5 cups of flour
  • 3 garlics
  • 1 onion
  • a spoonful of pepper
  • cooking oil
  • Shrimp (as many as you like)
  • 1/4 spoonful turmeric
  • 1/2 spoonful of salt
  • 1/2 glass of water

How to make it:

  • Mash garlic, onion and pepper and mix them together 
  • In a bowl, mix the shrimps with the mashed herbs above. 
  • Add water
  • Add flour
  • Add turmeric and salt
  • Mix them together
  • Heat the cooking oil 
  • Fry them 

Easy right? 


Here are the step by step pictures. 

Happy cooking! 





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